Radish Arugula Salad
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Fresh and crisp with a lively kick! Enjoy the taste of spring with this yummy salad.
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Avocado Cauliflower Flatbreads
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Enjoy these deliciously quick flatbreads any day (or night) of the week—they offer lots of fibre, healthy fats and awesome flavour.
Read MoreCoconut Risotto
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Ready in 25 minutes, this take on risotto makes a quick and easy, delicately flavoured side dish full of the awesome healthy fats, vitamins and minerals of coconut milk.
Read MoreQuick and Easy Egg Bites
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Start your day with these yummy energy-packed, gluten-free, paleo and keto friendly bites.
Read MoreBraised Greens
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Don’t let cold weather deter you from fabulous BC greens. Enjoy this delicious mix hot or cold!
Read MoreOven-crisp Roasted Broccolini
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This perfectly crisp and slightly salty side dish is quick, tasty and versatile. Options are endless: add sesame oil and toasted sesame seeds; fresh chopped herbs; lemon zest or red pepper flakes for a little heat.
Read MoreWinter Coconut Curry Soup
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Say goodbye to cold winter nights. This deliciously creamy, gluten-free, dairy-free, vegan, paleo-friendly soup will warm you on frosty evenings, and fill you up with a super nutrient boost. Serves 3-4.
Read MoreDrizzled Strawberry Cucumber Salad
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After enjoying this colourful, light and refreshing salad last summer we knew it had to be shared with our Pomme family again. With the season’s first strawberries having arrived, we knew it was time!
Read MoreSweet Potato Benny
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A twist on a classic. Enjoy Sunday brunch sweet-potato style with this delicious nutrient-packed, dairy, nut, soy and gluten-free, vegetarian brekky. Serve with tomato and avocado slices for a special treat.
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Leek, Potato, Gruyere & Greens Pizza
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Homemade gourmet pizza on a weeknight you say? Yes way! This de-lish dish can be served up fast.
Read MoreKickin’ Kelp Noodle Stirfry
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If you haven’t tried kelp noodles yet, resolve to ring in the New Year with a healthy, versatile new taste. Kelp noodles are low in calories and are gluten-free, paleo, keto and vegan friendly, and are a rich source of iodine - but they’re low in fibre so add it to your revolving repertoire of pasta alternatives to be sure you get enough.
Read MoreRustic Bean Soup
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Team this hearty soup with a slice of seedy bread for a meal that will warm you from the top of your head to the tip of your toes.
Read MoreThe Tastiest B in NovemBer: Brussel Sprouts
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Not just for holidays, these little morsels can grace tables all season and, believe it or not, they will fly off your serving dishes onto dinner plates, get tucked into nourish bowls or even just popped into mouths before making it to the table.
Read MorePumpkin Lentil Soup
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It wouldn’t be the fall without a pumpkin recipe! Knock their fuzzy socks off with this delicious Autumn-inspired soup.
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Weeknight-Friendly Stuffed Peppers
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September is flush with fresh BC produce and we have added some of the most colourful into these delicious stuffed peppers.
Read MoreBlackberry Plum Compote
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This make ahead no-cook, fix-it-forget-it sauce is perfect for topping vanilla ice cream, Greek yogurt or crêpes and pancakes. It can even be served (minus the vanilla bean) alongside pork chops from the grill.
Read MoreButtery Citrus-Miso Roasted Turnips
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Whether you roast, bake or make a mash-up with other root vegetables, turnip adds crunch and variety to your summer salads and barbecues. So don’t’ turn up your nose to the turnip – embrace it for its versatile yumminess
Read MoreQuick Cabbage Slaw
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No summer get together is complete without a crunchy, tangy cabbage slaw. Made without mayo, this low-cal slaw is a perfect match for pulled pork sandwiches, a colourful topper to your favourite lunch bowl or a quick side dish for that afterwork BBQ.
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