Strawberry Salsa

Farm fresh and sweet, this salsa pairs perfectly with chips and sour cream or use as a topper to yogurt, overnight oats or ice cream.

Ingredients

4 cup hulled and diced strawberries
1 tsp sugar (or honey)
2 tbsp orange zest, chopped
¼ cup chopped mint
Pinch salt
¼ cup balsamic vinegar


Directions

Combine strawberries and sugar, let stand a few minutes. Add orange zest, mint and balsamic vinegar, adjust to taste. Serve at room temperature.

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