These Chai-Spiced Poached Pears make an elegant yet comforting dessert that’s easy to prepare and deliciously light. Poached in a blend of Ayurvedic spices like cinnamon, ginger, and cardamom, they deliver subtle warmth while supporting digestion—perfect for a cozy fall evening. Naturally sweetened and gently fragrant, these pears are a beautiful way to impress your guests at the end of a meal.