Thursday, February 8th, 6pm - 7:30pm
Come and learn about gluten free living with Registered Holistic Nutritionist Christina Zvicer. Learn tips to manage the ins and outs of gluten-free living from grocery shopping to preparing meals at home. There will be a Q & A in the customer lounge after the tour. Some samples will be provided and you will receive 10% off any purchases made.
Thursday, February 8th, 7pm - 9pm
Learn the why, when and how of Celiac Disease and the gluten-free diet from an expert! Ellen Bayens of the Celiac Scene shares her personal insights, professional wisdom and years of experience. What is Celiac disease? How is it diagnosed? Learn tips to manage the ins and outs of the diet from grocery shopping to preparing meals at home.
Saturday, February 3rd, 8am - 10pm
Join us at Pomme Poco for Super Saturday! We'll have free cake and coffee ready for you, loads of our awesome natural vendors will be in the market with us doing product demos and answering any questions you might have, there will be free samples, gift basket draws, AND there will be 15% OFF EVERYTHING in the store, all day!
Tuesday, January 23rd, 7pm – 8pm
Do you feel tired, having troubles sleeping and wishing for a burst of energy? Come meet Irene Pauline, Certified Holistic Nutritionist, with VITALITY. Irene Pauline will discuss some of the causes that zap our energy and enjoyment of our days and provide solutions to Live your Life Energized
Saturday, January 20th, 9am - 7pm
Support your health & support local! We love to support our community’s local farmers and businesses whenever possible. Come and meet some of our wonderful local vendors and taste the quality and freshness of their products. There will be samples, demos, gift baskets filled with local goodies and, of course, our Prize Wheel!!
Tuesday, January 16, 7pm - 9pm
13-year old Daniel Bissonnette is the world's top 100 most influential Vegans, international Speaker, Activist, Social Media Influencer and Author of “Daniel's Breakfast Burst.” Can you eat your way to BETTER MEMORY, FOCUS and CONCENTRATION? We certainly can build a Better, FASTER, SMARTER BRAIN by Eating the Right Foods!!!
December 16th, 8am - 10pm
We're very excited to be having a Holiday Demo Day at Pomme Poco! We will be demoing turkey, stuffing, and cranberry sauce in the deli, as well delicious, naturally made Holiday treats, like fruitcakes and chocolates. Lots of demos from our awesome vendors, too!
Tis the season to celebrate, and while a little celebratory excess every once in a while is an important part of life, this time of year can bring an overwhelming amount of snacks, drinks, decorations, and, well, general stuff. Making conscientious choices to incorporate simple, natural elements into your holiday plans can go a long way towards keeping things balanced!
Read MoreStir Cooking Classes; original recipes, samples and endless creative cooking ideas. Check out our calendar for upcoming cooking workshops with STIR.
Read MoreThursday, December 14th at 7PM - 9PM
Locally foraged holiday centerpieceIn this workshop you will be provided with locally foraged evergreens and guidance to handcraft your very own holiday centerpiece. Enjoy it in your own home throughout the season or make it a gift for someone special.
Read MoreDecember 7th, 2017 6pm - 8pm
Get your creative hands into a mix of baking soda, citric acid, witchhazel, essential oils and dried flowers. In this workshop learn how to make bath bombs for relaxing at the end of a long day and invigorating ones to rev up your engine. We will also be making "shower buddies" that help clear stuffiness and ease breathing if head colds hit your house.
Tuesday, November 21 at 7 PM - 8:30 PM
Meet with Registered Holistic Nutritionist and Doula Christina Zvicer and take a tour through Pomme. Learn about important supplements, foods and teas for each trimester; supportive superfoods and products for common pregnancy related conditions as well as the best body care and eco products safe for pregnancy and baby.
November 23rd 7pm - 9pm
Join Kelli and Jennifer of Stir Cooking School and learn about the Healing Power of Turmeric! In this interactive workshop learn how to incorporate fresh and dried turmeric into your everyday meals and snacks.
November 22, 2017 7PM - 9PM
Have you ever heard of the expression - "the eyes are the window to the soul" and wondered what does that mean? As it turns out, there's a lot that you can tell from looking at someone's eyes. Join Chartered Herbalist, Detoxification Specialist, and Life Coach Jon Ley, for a special event where you'll never look at your eyes in the same way again and get to discover where your specific health strengths and weaknesses are as well as what you can do about them.
Thursday, November 16th at 7 PM - 9 PM
In this informative talk we will take a deeper look at many of the medicinal mushrooms that can be found locally, as well as some of the most world renowned ones. We will learn how best to unlock their healing powers to assist in creating a radiant state of health and vitality.
October 19th, 2017, 7pm - 9pm
Learn how to make your own batch of this fermented Korean side dish! Join Kelli and Jennifer from Stir Cooking School for this demonstration of the complete kimchi process.
Read MoreNovember 2, 2017, 6pm - 8:30pm
In this interactive workshop learn from Hoochy 'Booch Kombucha Owners Kristin & Liam as they walk you through the step-by-step process of how to successfully brew Kombucha at home.
October 20, 2017, 6pm - 9pm
Join us for another fun and fabulous Ladies Night at Pomme! All proceeds from ticket sales and raffle will go to Charlene Reaveley Children's Charity, which is a nonprofit organization that offers support and assistance to families with children experiencing the loss of a loved in the Port Coquitlam area.
November 18th, 2017, all day
Join us for Customer Appreciation Day! Save 10% when you shop on November 18th!! We'll also have free cake and coffee, awesome vendor demos, free samples, a gift basket raffle, and, of course, our Prize Wheel!! We'd love to see you ❤️
Whether it’s coming from your own garden or the organic farms we’re so lucky to represent in our aisles, this is peak BC produce season. We’ve gathered some great tips on how you can preserve your piles of cukes and pears so you can enjoy them throughout the year!
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