Workshop @ PoCo: Brew Your Own 'Booch w/ Hoochy 'Booch Kombucha!
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Wednesday, Feb 26th, 7:00pm - 9:00pm
Join Hoochy 'Booch owner Kristin and learn how to make your own Kombucha!
All About Scobies, The Mothers of Kombucha
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We're getting more and more questions from people who are interested in trying their hand at brewing their own kombucha, or who just want to know a bit more about this now almost ubiquitous and wildly popular drink. So in honour of Mother's Day we thought it would be fun to share some info about the source of all kombucha magic, the scoby—otherwise known as the mother.
Read MoreSold Out- Workshop @ Nanaimo: Brew Your Own 'Booch w/ Hoochy 'Booch Kombucha!
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Thursday, March 22nd, 7:00pm - 9:00pm
Brew Your Own 'Booch w/ Hoochy 'Booch Kombucha! In this interactive workshop learn from Hoochy 'Booch Kombucha Owners Kristin & Liam as they walk you through the step-by-step process of how to successfully brew Kombucha at home.
Free Talk @ Poco: Transformation—The Health Benefits of Fermented Herbs & Whole Foods
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Wednesday, February 21st, 7pm - 9pm
Join Graham Botfield, Founder & Formulator of Living Alchemy, who will explain fermentation and its effects on our modern day health. Harnessing the power of fermentation through a unique 35 strain Kefir-kombucha culture, Graham will also go through Living Alchemy's ground-breaking formulas and what incredible benefits they can offer you.
Workshop @ Poco: Fermented Foods - SOLD OUT
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Thursday, June 8, 2017, 7:00pm - 9:00pm
Join Holistic Chef Vanessa McKay CNP for this fantastic fermentation workshop where you will learn three recipes you can easily recreate and adapt at home that are easy, inexpensive and delicious!
Allergy & Your Microbiome: Free Talk @ Nanaimo
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Join us March 16th for a FREE TALK with Rebecca Llewellyn BCs CNP CH, on how establishing and supporting a strong microbial community impacts allergy, sensitivity & intolerance.
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